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Cheese Kefir



Dodał: damoncz
Opis filmu:
How to make cheese from Kefir. Taken from Dom's Kefir Site without permission:
http://users.chariot.net.au/~dna/
I hope Dominic's forgive me for not asking his permission but I was too lazy to email him



Tagi: Kefir cheese cooking milk dairy
Kategoria: People


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Komentarze: Pokaż || Ukryj
Komentarze do tego filmu
Thanks for the vid! ... ( 5 years ago by InsaneNuYawka)
Thanks for the vid! Can you make one making kefir itself? I wanna learn how to make
 it.
Array ( 4 years ago by mehmetkucuk34)
alonso
 bildigin ayran degil
Ayran cok guzel (I ... ( 4 years ago by Doflingo)
Ayran cok guzel (I know a bit of turkish myself
 =D)
Excellent video. So ... ( 4 years ago by tjcrebs)
Excellent video. So kefir causes the hot (96
°C) milk to curdle? Dominic is the kefir god.
Array ( 4 years ago by poooo)
zaten kefir
 turkiyeden gelen bi sey annem evde yapiyor ayni ayran zaten ama tuzsus
bunun koku ... ( 4 years ago by serk54)
bunun koku kafkaslardan

Array ( 4 years ago by serk54)
Thanks for
 the vid.Before pouring the kefir how much the temp. of the kefir should be is is it important cold or warm thank you
Kefir contains ... ( 4 years ago by parduspilot)
Kefir contains lactic acid
 which probably helps curdle the milk.
Array ( 3 years ago by Nelalipe)
LOL
thx for the info!
 ^_^
Ummm, yum, I am so ... ( 3 years ago by HomesteadProvocateur)
Ummm, yum, I am so going to have to try this!!! Is there a way to do it without that little wooden bowl? What is the ratio of kefir to milk? Have you added herbs to your
 cheese before? would adding cream change the consistency of the cheese? Sorry for all the questions! LOL
Array ( 2 years ago by LoricaLady)
Can
 you add things like garlic and herbs to the cheese? If so, what would you recommend please?
Theres a guy ... ( 2 years ago by jazzanobg)
Theres a guy selling Kefir grains named
«timelesshealth» and he as some videos explaining Kefir. DONT BUY KEFIR from him, Kefir grains should not be comercialised, dont pay for it. Try to get them for free, there are people that can offer you some of their kefir. DO NOT give money to someone like him. Besides sending kefir by mail t
ends o kill the Kefir that is a living organism
Tah for your imput. ... ( 2 years ago by KefirGrain)
Tah for your imput. No need for the bamboo steamer if you want to eat the cheese fresh. Just put it in a bowl and serve chilled. As the video tells, 10 to 15% kefir to fresh milk by volume for coagulation to ocure. Fresh herbs is nice to add once curd is strained. Cream
 is also nice added to the strained curd or added to the milk first.
Cold or room ... ( 2 years ago by KefirGrain)
Cold or room temperature
 kefir is OK
damoncz, it's fine ... ( 2 years ago by KefirGrain)
damoncz, it's fine to use my video, at least you mentioned your source! [unlike many folk today on the net whom use my work without reference], Funny enough I am working on this video to upload on YT, and for a
 moment I thought I had uploaded it, without the editing I did, Dom
Array ( 1 year ago by panchoskywalker)
not very clear
 to me, speak louder!
if you heat the ... ( 1 year ago by CrystalPalmerBull)
if you heat the milk to 86 degrees centegrade.. it is no
 longer raw.. and you have killed off all your cultures.. I don't get it???
In a nut shell, ... ( 1 year ago by KefirGrain)
In a nut shell, this cheese is
 for the sweet flavour over a raw, sour kefir cheese so it's flavour/texture enjoyment at the cost of it not being raw. Everything in moderation, even moderation is my motto, if u know what I mean:] if you want unique "raw" milk kefir cheese recipes, google for my recipes "dom's kefir cheese"
thanks for your ... ( 1 year ago by KefirGrain)
thanks for your input. Yes I AGREE it's a poor quality video, now that i have use of a good cam, i shall soon make good quality videos of
 my kefir related recipes and much more. watch this space
Thanks so much for ... ( 1 year ago by lynnann96)
Thanks so much for this...I was about to make whey cheese (ricotta) and found some unused kefir
 in the fridge and wondered if I could add it to the whey cheese...it turned out incredible and I'll do it on purpose from now on!!! love and peace..lynnann
Array ( 5 months ago by horseluversam)
how
 hot did you heat the mixture.




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